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Cake Skin Improver
 Cake Skin Improver |
Product Description
Use area:
Pastry food(moon cake crust, confectionery crust, piecrust, other Chinese style mug-up, Western-style mug-up)
Usage:
Stir together with the syrup evenly then enter the next working procedure, but the pasta cannot stir excessively to avoid creating wheat gluten.
| Trademark: | GuangYi brand |
| Model NO.: | improver |
| Company: | Dongguan Guangyi Food Additive Industry Co., Ltd. |
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